1. Tom Yam Goong

Thai spicy & sour soup w. shrimp, lemon grass, mushroom, pepper and lime juice

2. Tom Kha Gai

Spicy Thai coconut milk soup w. chicken, mushroom, lime juice and galangal

3a. Poh Taek

Seafood soup w. shrimp, calamari, & glass noodles

3b. Tom Yam Seafood (for 2)

Thai spicy soup w. shrimp, scallop, calamari, & glass noodles, mushroom, bell pepper & lime juice.

4. Po Pia (Spring Rolls)

Spring roll, bamboo shoots, cabbage, carrot and bean threads with Thai sweet and sour sauce

6. Fried Mini Spring Rolls

8pcs

8. Edamame

Lightly salted & steamed soybeans

9. Pla Muok Tod (fried calamari)

10. Khano Jeep (vegetable dumplings)

served w. basil garlic dipping sauce

11. Steamed Chicken Dumplings

12. Satay

Chicken, beef or mix satay grilled on skewers w. peanut sauce

13. Khao Giab Paak Maw

Steamed shrimp dumplings w. garlic ginger sauce

21. Pad Thai

Stir-fried Thai noodles with jumbo shrimp, egg, bean sprouts, and dry tofu and topped with ground peanuts.

22. Kwyatio Pad Gai

Fried noodles stir-fried with chicken and vegetables and lime leaf.

23. Pad Cee Yu

Choice of chicken or beef. Thai country-style stir-fried broad rice noodles with Chinese broccoli and egg.

24. Lar Nard

Stir-fried broad rice noodles topped with chicken or beef and Chinese broccoli in brown bean oyster gravy.

26. Mee Ga-Thai

Spicy stir-fried coconut noodles with chicken, baby shrimp, peppers, mushroom and bean sprouts, and bas.

27. Pad Wooson

Pan-fried clear noodles with shrimp, shiitake mushrooms tomatoes, and vegetables.

28. Khao Pad Sapparot

Pineapple coconut fried rice coconut fried rice with chicken topped with ground peanuts and fried onions.

29. Basil Fried Rice

With chili, garlic, onions and fresh mint.

30. Pineapple Shrimp Coconut Fried Rice

Coconut fried rice w. shrimp topped w. ground peanut and fried onions

31. Pad Ruom Mitt

House special stir-fried mixed vegetables and tofu with basil and chili paste. Served with rice.

32. Tao Hu Hor

Fried bean curd w. steamed broccoli, sauce on the side. Sauce includes shitake mushrooms, onion and basil

33. Ma Khue Puang

Eggplant eggplant stir-fried in sweet chili sauce and lime leaves. Served with rice.

34. Tua Yau

String beans string beans stir-fried with dried tofu, scallions, garlic, and soybean. Served with rice.

36. Gaeng Keo Wahn Plak

Mixed vegetables with green curry in coconut milk. It is served with rice.

37. Gaeng Keo Wahn

Green curry is a famous green curry with chicken, eggplants, basil, and coconut milk. Served with rice.

38. Gaeng Massaman

Chicken or beef massaman curry with coconut milk, onions, potatoes, and peanuts. Served with rice.

39. Gaeng Panang

Red curry thick panang curry with chicken or beef with basil, coriander, pepper, and coconut milk. Served with rice.

40. Gaeng Goong Sapparod

Pineapple curry shrimp panang curry shrimp with string bean, bamboo shoots, basil, and pineapple. Served with rice.

41. Gai Pad Bai Ga Paw

Spicy hasil chicken spicy basil chicken with pepper, onion, and chili paste. Served with rice.

42. Gai Pad Prik King

Chicken stir-fried with string bean, basil, chili paste, and soybean. Served with rice.

43. Chicken Eggplant

Chicken stir-fried w. eggplant, basil & sweet chili sauce

44. Gai Kana

Chicken with Chinese broccoli, sauteed chicken, with Chinese broccoli, and carrot. Served with rice.

45. Gai Pad Kleng

Ginger chicken chicken stir-fried with young ginger, black fungus, scallions, soybean, and oyster sauce. Served with rice.

46. Gai Pad Prik Haeng

Cashew chicken with mushroom, bell peppers, bamboo shoots, and dry hot pepper. Served with rice.

48. Nuer Pad Nam Mun Hoey

Sauteed sliced beef w. mushrooms, scalllions & ginger w. black bean over a bed of broccoli

50. Beef w. Black Pepper

Sliced beef sauteed w. onion, mushroom, scallion in black pepper sauce.

53. Kratiem Prik Thai

Thai garlic shrimp garlic shrimp with shiitake mushrooms, scallions, and bamboo shoots. Served with rice.

54. Goong Ta Kria

Lemongrass shrimp stir fries with peppers, bamboo shoots, basil, and chili paste. Served with rice.

55. Gung Pla Murk Padt

Shrimp and calamari stir-fried with onion, mint, chili, and black beans. Served with rice.

G1. Chicken, Beef, Shrimp

Choice of: spicy garlic sauce, brown sauce or basil sauce

G2. Thai Seafood Fried Rice

G3. Crispy Chicken & Shrimp w. Honey Walnut

G4. BBQ Korean Short Rib